Bourbon Soaked Fruit Cake
Enjoy the spirits of Christmas everyday. Made from our Prioress' grandfather's original recipe, this exceptional fruit cake is soaked in smooth Kentucky bourbon for over four weeks, creating a rich and full bourbon flavor mixed with candied fruits, dried fruits, and pecans. Perfect for sharing with friends (or Scrooge up and keep it all to yourself).
Order by August 1 for guaranteed delivery by October 1. Subject to availability after October 1.
Sold in cases of 4, 12, and 48. 1-lb package. Shipped from our monastery in Ferdinand, Indiana.
Contact Sister Ann Francis if you have any questions. You can reach her by email (annhill@thedome.org) or phone (812-367-1411, ext. 2803).
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Ingredients: Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter (pasteurized cream, natural flavorings [contains milk]), sugar, eggs, candied cherries (cherries, corn syrup, high fructose corn syrup, water, citric acid, fdc red 40, natural and artificial flavor, potassium sorbat and sulfur dioxide), candied pineapple (pineapple, corn syrup, high fructose corn syrup, water, citric acid, artificial flavor), candied mixed fruit (orange and lemon peel, green and red cherries, pineapple and citron), currants, dates, raisins, pecans, bourbon
Nutrition facts: Serving size: 2 cookies. Calories 210, total fat 2g (3%*), Saturated fat 1g (5%), Trans Fat 0g, Cholesterol 40mg (13%), Sodium 35mg (2%), Total Carbohydrate 42g (15%), Dietary Fiber 1g (4%), Total Sugars 19g (Includes 19g added sugars - 38%), Protein 4g (8%).
Vitamin D 0mcg, Calcium 21 mg (2%), Iron 1 mg (6%), Potassium 47mg.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.