Springerle Cookies
If art were a cookie, it would be the springerle. It takes a whole team and two days to make these intricate German cookies. Don't let the elegant images fool you; the dense cookie is packed with the intense flavor and aroma of anise. Too beautiful to eat? Just try to resist them!
Sold in cases of 12. Sold in packages of 6-count, 12-count and 12-ct gift box. Shipped from our monastery in Ferdinand, Indiana. Limited availability in November and December. Order early in the Christmas season to guarantee these cookies are available on your shelf during the holidays.
Contact Sister Ann Francis if you have any questions. You can reach her by email (annhill@thedome.org) or phone (812-367-1411, ext. 2803).
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Ingredients: Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), powdered sugar (cane sugar, cornstarch), eggs, butter, honey, baking powder (baking soda, cornstarch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), anise oil
Nutrition facts: Serving size: 2 cookies. Calories 170, total fat 2g (3%*), Saturated fat 1g (5%), Trans Fat 0g, Cholesterol 30mg (10%), Sodium 30mg (1%), Total Carbohydrate 34g (12%), Dietary Fiber 1g (4%), Total Sugars 15g (Includes 15g added sugars - 30%), Protein 3g (6%). Not a significant source of vitamin D, calcium, iron, and potassium.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.